Americans, in general, tend to be overweight, and in New York, with a plethora of restaurants to choose from, weight and the food that restaurants serve to their client has come under the spotlight. Restaurants are now obliged to publish for all to see just how many calories each meal consists of. Some dishes, including salads, have more than enough calories for the average person to last them for several days. As a result the administration has imposed a new law making it illegal to provide any dish without informing the customer of just how many calories it contains.
Food for thought?
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